At Mikado Japanese Sushi & Grill, we pride ourselves on making fresh, authentic Japanese cuisine. With over 20 years in Cherry Hill, we’ve established our restaurant as one of the top destinations for delicious Japanese food. We carefully roll each piece of sushi, grill each piece of hibachi protein, and prepare each soup. Stop by our restaurant today or call to make a reservation at (856) 665-4411.
Hibachi
DINNER ENTREES
Entrees Include Miso Soup, Salad, Hibachi Shrimp, Vegetable & Fried Rice
Served w. angus beef
Served w. angus beef
DINNERS
Entrees Include Miso Soup, Salad, Hibachi Shrimp, Vegetable & Fried Rice
Served w. angus beef
Served w. angus beef
Served w. angus beef
Served w. angus beef
Served w. angus beef
CHILDREN’S SPECIAL
Age of 10 or Under.
Entrees Include Miso Soup, Salad, Hibachi Shrimp, Vegetable & Fried Rice
Served w. angus beef
SPECIAL COMBO FOR TWO
Entrees Include Miso Soup, Salad, Hibachi Shrimp, Vegetable & Fried Rice
Served w. angus beef
SIDE ORDER
Served w. angus beef
Served w. angus beef
Entrees
FROM KITCHEN
Served with a choice of miso soup or green salad & brown or steamed rice.
1. Teriyaki or Shogayaki
Choice of meat marinated in a delicately special teriyaki sauce.
2. Tempura
Deep fried with sauce on the side
3. Katsu (Cutlet)
Deep fried in light batter with sauce on the side.
4. Butter Yaki
Garlic, white pepper, butter & lemon sauce.
5. Curry
Japanese curry sauce.
6. House of Vegetables
7. Chicken Yakitori
8. Beef Yakiniku
9. Beef Negimaki
Lunch
SPECIAL BOX
Served w. Fresh Salad Miso Soup, Rice (White or Brown)
4 Pcs California Roll and Haru Maki (Spring Roll)
All Lunch (Mon. - Fri.:) 11:30am - 3:00pm
Grilled and marinated in teriyaki sauce.
A. Chicken
B. Beef
C. Fish
D. Tofu
E. Shrimp
F. Salmon
Deep fried w. sauce on the side
A. Chicken
B. Fish
C. Vegetable
D. Shrimp
E. Combination
Grilled w. ginger and teriyaki sauce.
A. Chicken
B. Pork
C. Fish
Deep fried in light batter with sauce on the side
A. Chicken
B. Pork
D. Fish
A. Chicken
B. Beef
C. Shrimp
D. Vegetable
Assorted vegetables, specially flavored w. ginger sauce.
Grilled chicken and vegetables in a skewer w. yakitori sauce.
Beef rolled w. scallion and grilled w. teriyaki sauce.
Pan fried noodles w. vegetables
A. Vegetable
B. Chicken
C. Beef
D. Shrimp
A choice of miso soup or fresh salad.
A. Vegetable
B. Chicken
C. Beef
D. Shrimp
A choice of miso soup or fresh salad, shrimp & vegetable tempura on side, noodle in hot pot.
LUNCH FROM SUSHI BAR
Served w. fresh salad, miso soup
1) Tuna Roll
2) Salmon Avocado Roll
3) Yellow Tail Scallion Roll
4) Mackerel Ginger Roll
5) Shrimp Cucumber Roll
6) Boston Roll
7) California Roll
8) Salmon Skin Roll
9) Spicy Tuna Roll
10)Spicy Salmon Roll
Assorted of 4 pcs sushi and california roll
Fillet of thinly sliced assorted raw fish.
Assorted of 3 pcs sushi and & 8 pcs sashimi, california roll.
LUNCH SPECIAL HIBACHI
Entrees Include Miso Soup, Salad, Vegetable & Fried Rice
Appetizers
FROM KITCHEN
Steamed soy bean.
Baked eggplant with miso paste.
Deep fried bean curd, served with granted ginger and scallion in sauce
Shrimp and vegetables, steamed dumplings.
Pan fried meat dumplings.
Pan fried vegetables dumplings.
Grilled chicken, onion and peppers on skewers with yakitori sauce.
Grilled salmon and scallion on skewers with teriyaki sauce.
Marinated squid lightly deep fried served with chili sweet sauce.
Deep fried fresh oyster served with chili sweet sauce
Deep fried fresh scallop served with chili sweet sauce
Thinly sliced beef rolled with scallions and grilled, served with teriyaki sauce
Deep fried shrimp & vegetable.
Deep fried soft shell crab with chili sweet sauce.
Bar-B-Q squid with teriyaki sauce.
Chicken rolled with. avocado in teriyaki sauce
Grilled sliced beef rolled w. asparagus, golden mushroom & teriyaki sauce
Deep fried shrimp topped w. spicy mayo & eel sauce.
Grilled fresh yellow tail neck with salt and pepper, served w. ponzu sauce.
Rice paper rolled with. lettuce, mango, cucumber & roast duck.
Mashed potatoes and lobster with. seafood sauce.
Grilled shrimp and mased potates with chef special seafood sauce
Grilled marinated fresh mackerel served with chef special ponzu sauce
Deep fried shrimp topped w. spicy mayo
Deep fried shrimp w. coconut sauce.
Shrimp, spring mix & mango sauce.
Deep fried mash patato w. calamari sauce.
Deep fried chicken w. calamari sauce.
Appetizers
FROM SUSHI BAR
Crab meat marinated w. special vinegar sauce.
Octopus marinated w. special vinegar sauce.
seafood and vegetables w. special vinegar sauce.
4 pcs of assorted fish on sushi rice.
8 pcs of assorted filet of fish.
w. Mango & scallion on top in wasabi mayo sauce.
w. Masago & scallion on top in wasabi mayo sauce.
w. Ponzu sauce.
Crabmeat, avocado, crunch, spicy mayo inside w. wasabi mayo, wasabi tobiko on top.
SOUP
Bean paste with seaweed, bean curd and scallions.
Clear soup with seaweed, mushroom & scallions.
Shrimp, scallop, crabmeat, fish cake and vegetables.
SALAD
Lettuce, cucumber, tomato with ginger dressing.
Green seaweed and sesame seed marinated in sweet and sour sauce.
Avocado and flying fish roe on green salad.
Crab stick, cucumber, tobiko and mayonnaise.
Shrimp, octopus, fish cake and crab meat flying fish roe on green salad.
Crispy salmon skin, cucumber, caviar, kani & seaweed salad with chef special spicy sauce
Sushi or Sashimi
A LA CARTE
(Bean curd skin)
(Egg custard)
(Crab stick)
(Shrimp)
(Squid)
(Octopus)
(Mackerel)
(Scallop)
(Red Clam)
(Tuna)
(Red Snapper)
(Baby yellowtail)
(Fresh salmon)
(Smoked salmon)
(Fresh yellowtail)
(Eel)
(Flying fish roe)
(Flying fish roe)
(Salmon roe)
(Sea urchin from California)
(Sweet shrimp w. Deep Fried Head)
You can always ask for our freshest daily special!
Roll or Hand Roll
(MAKI OR TEMAKI)
Cucumber roll
Pickled squash roll.
Pickled radish roll.
Avocado roll.
Vegetable roll.
Bean curd skin roll.
Tuna roll.
Salmon with avocado roll.
Mackerel with pickled ginger roll.
Shrimp with cucumber roll.
Yellowtail with scallions Roll.
Salmon skin with cucumber scallions Roll.
Crab stick, avocado, cucumber.
Shrimp, lettuce, cucumber and mayonnaise.
Smoke salmon, avocado, cucumber & mayonnaise.
Smoke salmon, cucumber and cream cheese.
Shrimp, tamago, avocado, cucumber caviar.
Eel cucumber or eel avocado roll.
Chopped tuna, hot sauce, mayonnaise, scallion and caviar.
Chopped fresh salmon, hot sauce, mayonnaise, scallion and caviar.
Crab stick, egg custard, cucumber , caviar, pickles and avocado.
Variety of vegetable, seaweeds and pickled.
Shrimp tempura, cucumber, lettuce, caviar and mayonnaise.
Spicy tuna and avocado with caviar outside.
Deep-fried fresh soft shell crab, caviar, cucumber, lettuce and mayonnaise.
Avocado, caviar on top of the roll and eel, apple inside the roll.
Assorted fish on top of the roll and crab stick, avocado, cucumber inside the roll.
Entrees
HOT POTS
Served with green salad
Shrimp and vegetable tempura on side noodles in seasonal broth.
Japanese noodles, chicken & vegetables in seasoned broth with shrimp tempura and egg.
Thinly sliced beef or chicken, bean curd, japanese noodles and vegetables with sukiyaki sauce. Served with a bowl of rice.
Yosenabe means a gathering of everything fish, chicken, scallop, shrimp, bean curd and vegetables with a delicious broth served in a hot pot. Served with a bowl of rice.
NOODLES
Served with a choice of miso soup or green salad
1. Yakisoba or Yakiudon
Pan fried noodles with vegetables and special sauce.
2. Miso Ramen or Shoyu Ramen
Japanese noodles with vegetables in soup
Entrees
FROM SUSHI BAR
Served with choice of miso soup or green salad.
Assorted of 8 pieces sushi with one tuna roll or one california roll.
Assorted of 10 pieces sushi with one tuna roll or one california roll.
5 kinds of raw fish filets. served with a bowl of rice.
6 kinds of raw fish filets, served with a bowl of rice
3 roll of tuna (18 pieces)
3 roll of california (18 pieces)
A combination of california roll, tuna roll and salmon avocado roll.
Tuna, salmon, avocado, caviar on top of the roll and eel avocado inside the roll.
Sliced raw tuna on a bed of seasoned rice.
Assorted sliced raw fish on a bed of seasoned rice.
Assorted of 6 pieces sushi, 13 pieces of sashimi and one california roll.
Assorted of 14 pieces sushi, 1 futomaki, 1 california roll and 1 tuna roll.
Assorted of 10 pieces sushi, 18 pieces of sashimi, 1 california roll and 1/2 Mikado maki.
Grilled eel and pickles over rice
Mikado Japanese Cuisine
CHEF'S SPECIAL ROLLS
Smoke salmon, cucumber, and cream cheese inside, all eel, masago on top
Eel, banana tempura, and avocado inside, topped with tobiko
Spicy white tuna, crunch inside, salmon, yellow tail, tuna, masago, and scallion on top
Spicy shrimp, jalapeno, crunch inside, hot pepper tuna on top
Spicy sweet shrimp, crunch inside, topped with spicy salmon crunch
Shrimp tempura with avocado inside, topped with spicy salmon crunch
Seaweed salad, avocado inside, topped with salmon, tuna, eel, and masago
Spicy salmon, crunch inside, topped with eel, salmon, avocado, and masago
Eel avocado inside, salmon, tuna, yellow tail, and masago on top
Spicy live scallop, crunch inside, white tuna and masago on top
Tempura shrimp and avocado inside with hot pepper toro and wasabi mayo on top
Hot pepper tuna and avocado inside, with spicy salmon and crunch on top
Spicy tuna and avocado inside with hot pepper salmon on top
Tempura shrimp, crab meat and spicy tuna inside, topped with avocado, scallion, and spicy sauce
Shrimp tempura inside, topped with spicy tuna and eel sauce
Spicy white tuna and avocado inside, topped with hot pepper tuna and wasabi mayo
Crabmeat, tempura shrimp, and jalapeno inside, topped with spicy salmon, wasabi tobiko, and wasabi mayo
Fried fresh scallop and avocado inside, topped with avocado and masago
Shrimp tempura inside, topped with hot pepper tuna and masago
Eel avocado and crunch inside, topped with eel, tuna, salmon, and masago
Spicy salmon crunch inside, topped with tuna and wasabi tobiko
Tempura lobster, crabmeat, and avocado inside, topped with spicy shrimp, jalapeno, and spicy mayo
Mikado Japanese Cuisine
CHEF'S SPECIAL ROLLS
Spicy tuna crunch inside with yellowtail, tuna, jalapeno, and spicy mayo on top
King crab and avocado inside with eel, tobiko, and eel sauce on top
Spicy salmon crunch inside with tuna and wasabi tobiko on top
Spicy toro and avocado inside with hot pepper toro and wasabi mayo on top
Deep fried spicy tuna and avocado roll with eel sauce, spicy mayo, tobiko, and scallion on top
Fried fresh scallop with avocado inside, topped with avocado and tobiko
Eel, avocado, and spicy tuna inside with hot pepper tuna and wasabi mayo on top
Spicy white tuna and avocado inside with hot pepper tuna and wasabi mayo on top
Deep fried spicy yellowtail and banana roll with scallion, tobiko, spicy mayo, and eel sauce on top
Spicy crabmeat, mango, and lettuce inside then wrapped with soy bean paper with wasabi mayo on top
Tempura shrimp, crabmeat, and spicy tuna inside with avocado, scallion, and spicy mayo on top
Tempura oyster, mayo, and scallion inside with spicy white tuna, crunch, eel sauce, and tobiko on top
Crabmeat, tempura shrimp, and jalapeno inside with spicy salmon, wasabi tobiko, and wasabi mayo on top
Spicy salmon and cucumber inside with tuna, yellowtail, tobiko, and scallion on top
Shrimp tempura inside with spicy tuna and eel sauce on top
Tempura shrimp and avocado inside with hot pepper salmon on top
Hot pepper tuna and avocado inside with spicy salmon and crunch on top
Spicy tuna, jalapeno, and avocado wrapped in a cucumber sheet with spicy mayo and wasabi tobiko on top
Spicy tuna and avocado inside with hot pepper salmon, and wasabi mayo on top
Shrimp tempura inside with hot pepper tuna, wasabi mayo, and tobiko on top
You can count on us for delicious and authentic Japanese meals – call now on (856) 665-4411.
Phone: (856) 665-4411
Address: 2320 Marlton Pike W Cherry Hill, NJ 08002
Business Hours: